Galletitas de Manteca

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Galletitas de Manteca. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Galletitas de Manteca is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Galletitas de Manteca is something that I have loved my whole life.

Many things affect the quality of taste from Galletitas de Manteca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletitas de Manteca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletitas de Manteca is 50 galletitas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletitas de Manteca estimated approx 1 hora máximo.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Galletitas de Manteca using 5 ingredients and 7 steps. Here is how you can achieve it.

Aquí les dejo la receta de unas galletitas de manteca para acompañar con la merienda y cualquier cosa.
Les dejo la receta de las galletitas neutras, las mismas las pueden glasear, hacerlas pepas (con membrillo o batata) o con hilos de chocolate.
Espero que la disfruten!!

Ingredients and spices that need to be Take to make Galletitas de Manteca:

1. 200 grs harina
2. 100 grs almidón de maíz
3. 150 grs manteca
4. 70 grs azúcar impalpable
5. 1 huevo

Steps to make to make Galletitas de Manteca

1. Como paso principal vamos a mezclar la harina, el almidón de maíz y el azúcar impalpable, lo integramos bien y agregamos la manteca.
2. Luego agregamos el huevo y vamos integrando bien todo. Una vez que formamos un bollo liso lo dejamos descansar en la heladera durante 30 minutos aproximadamente.
3. Precalentar el horno a 180°
4. Estiramos la masa y con los cortantes vamos dándole forma, sino también podemos pellizcar algo de masa, lo hacemos un bollito y lo aplastamos.
5. Vamos a poner harina en las fuentes para que no se pegue tanto la masa.
6. Las llevamos a horno moderado durante 8 minutos y luego de dejarlas enfriar ya están listas para decorar con glasé, membrillo, batata, chocolate o dulce de leche, de la forma que ustedes quieran :)
7. Las galletitas de la foto están Glaseadas, se las dejo para que vean como quedan.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Galletitas de Manteca. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!