Chicha venezolana 🇻🇪

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Chicha venezolana 🇻🇪. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicha venezolana 🇻🇪 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Chicha venezolana 🇻🇪 is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Chicha venezolana 🇻🇪, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicha venezolana 🇻🇪 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicha venezolana 🇻🇪 is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicha venezolana 🇻🇪 estimated approx 1h 15min.
To get started with this recipe, we must first prepare a few components. You can cook Chicha venezolana 🇻🇪 using 9 ingredients and 4 steps. Here is how you can achieve it.
Esta bebida se consume en distintos países de América Latina y posee diversas variaciones en su preparación. En Venezuela la más común es la que está hecha a base de una mezcla espesa de arroz y leche, que se toma con hielo triturado y canela. Quienes la venden en los puestos ambulantes en las calles son conocidos como chicheros. También la venden pasteurizada en los supermercados. Es una bebida legendaria ya que ha perdurado desde la época prehispánica hasta nuestros días. #losJuegosdeCookpad
Ingredients and spices that need to be Make ready to make Chicha venezolana 🇻🇪:
- 1 t de arroz
- 4 t de agua
- 2 cdas azúcar
- 1 cdta sal
- 2 tazas leche fría
- 200 g leche condensada
- 1 cdta esencia de vainilla
- Canela en polvo
- Hielo triturado
Steps to make to make Chicha venezolana 🇻🇪
- Deja en remojo el arroz por 2 horas, luego lávalo con suficiente agua hasta que salga transparente. Escúrrelo y colócalo en una olla con 4 tazas de agua, el azúcar y la sal.



- Cocina tapado a fuego máximo, cuando hierva bájalo a fuego medio y cocina por 30min sin tapar. Cuela y deja enfriar.



- Tritúralo en la licuadora junto con la leche, la vainilla la leche condensada y un poco de hielo triturado. Debe quedar una mezcla espesa y homogénea.



- Para servir coloca en el fondo del vaso hielo triturado, vierte la chicha junto con un poco de leche condensada y canela en polvo. Cubre con hielo triturado
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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Chicha venezolana 🇻🇪. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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