Dulce de Batatas a la vainilla

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Dulce de Batatas a la vainilla. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dulce de Batatas a la vainilla is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Dulce de Batatas a la vainilla is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Dulce de Batatas a la vainilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de Batatas a la vainilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dulce de Batatas a la vainilla is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dulce de Batatas a la vainilla estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Dulce de Batatas a la vainilla using 6 ingredients and 4 steps. Here is how you cook that.

Prueben en realizar este dulce que sirve para realizar pastelitos, pasta frola, diluido con licor es rico como relleno.

Ingredients and spices that need to be Make ready to make Dulce de Batatas a la vainilla:

1. 1 kg batatas
2. 1 litro agua
3. 1 limón su jugo
4. 30 gr agar agar
5. 300 gr azúcar
6. esencia de vainilla

Steps to make to make Dulce de Batatas a la vainilla

1. Lavar y pelar las batatas.
2. Cocinar en agua con el jugo de limón las batatas y el azúcar,hacer un puré, dejar entibiar, agregar el agar agar y la vainilla.
3. En un molde de budin rectangular y forrado con papel film,colocar el puré, aplastando suavemente.
4. Llevar a la heladera y dejar enfriar.

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So that is going to wrap this up with this special food How to Prepare Homemade Dulce de Batatas a la vainilla. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!